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2020 Sauvignon Blanc Vieux Chêne
This is a wonderful seafood and light pasta wine. Made using Old-World techniques from Sancerre that Norm learned on a 10-day intensive trip during the 2017 Sancerre harvest. A beautiful expression of the limestone and clay terroir we have here in Southern Ontario. Think Sancerre, not New Zealand.
VQA Niagara Peninsula
Sugar content: 3.5g/L